The Department of Nutrition and Dietetics at Ernakulam Medical Centre is dedicated to providing a comprehensive and extensive nutrition care process involving nutrition assessment, nutrition intervention and follow up of patients. Led by a registered dietitian, the department evaluates the nutritional needs of both acute and chronic care patients, plans customized individual therapeutic diet prescriptions and schedules appointments for outpatients requiring diet modifications as prescribed by their medical providers. Our services are available both prior to and during hospital stays to meet the special dietary needs of patients.
Our team of dietitians focuses on promoting good health through planning and promoting balanced diets and therapeutic nutrition.
We are involved in:
Our professional dietitians offer specialized services in areas such as:
Key Functions:
Our Commitment:
Our goal is to practice and provide evidence-based medical nutrition therapy and ensure that every patient receives personalized, safe and effective dietary care. We work closely with physicians and other healthcare providers to cater to the specific needs of each patient.
The Dietary Services Department at EMC Hospital is equipped with state-of-the-art facilities to ensure the highest standards in nutritional care:
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